SC - teaching kids (was beerbread)

[marilyn i traber]

On Wed, 11 Feb 1998 19:01:14 -0500 "R.A. Kappler II"
<kappler at edgenet.net> writes:

>So, since I brought it up, I'll push the thread a little.  What
>recommendations would the list make re a first period dish for Puck 
>and his
>11 and 12 year old tax deductions to cook as a team.  For those of you 
>that
>don't have kids, here's a few ground rules:  Must be very tasty, fun 
>and not
>too complicated to prepare, though lots of unusual ingredients is a 
>plus
>(remember the chemistry set), ummmm....time is sort of important; what 
>was
>your attention span at that age?  Oh, and pleyn Delit is currently our 
>best
>resource, so if you suggest an idea from another source, recipe 
>please?
>Nothing needing redaction, we need to work our way up.  Now that I've 
>been a
>killjoy, I'll borrow kat's bambi eyes and mewl puuuulllleeeease?
>
>Regards, Puck
>

well, the first thing I taught my lady in waiting when she was 8 was how
to make bread from yeast, flour and water. nothing like watching them eat
the first slice of fresh hot bread with their own honey butter on it...
margali

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