SC - Scrambled Eggs

[jeffrey stewart heilveil]

On Thu, 19 Feb 1998, marilyn traber wrote:

> I only stir my scrambleds 2 or 3 times, we like them in big chunks. They
> look really nice with nice chunks of browned potatos, bell peppers and
> onions.
> margali

Does this mean we are all invited over for breakfast??

Bogdan

============================================================================

To be removed from the SCA-Cooks mailing list, please send a message to
Majordomo at Ansteorra.ORG with the message body of "unsubscribe SCA-Cooks".

============================================================================