SC - Roast Meats & Dry spice rubs
Dottie Elliott
macdj at onr.com
Wed Feb 25 09:49:53 PST 1998
I am looking for information on whether roast meat would have been rubbed
with a dry mix of herbs & spices before roasting to enhance the flavor as
we do today. Has anyone seen any recipes that mention rubbing meat with a
mix of herbs and spices prior to roasting?
Thanks bunches,
Clarissa
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