SC - SC-German food in period
Anne-Marie Rousseau
acrouss at gte.net
Sat Jan 17 23:55:48 PST 1998
Wow! If you need any help with french sources, let me know. I did a search
for my CA on French food in period and wouldn't mind sharing notes.
- --Anne-Marie
- ----------
> From: Decker, Terry D. <TerryD at Health.State.OK.US>
> To: 'sca-cooks at Ansteorra.ORG'
> Subject: RE: SC - SC-German food in period
> Date: Saturday, January 17, 1998 6:56 AM
>
> >Thanks, Bear! A real help, actually. The timeline is very cool Did you
just
> >happen to have that handy?
> >
> >--Anne-Marie
>
> I happened to have the document on my desk from which the timeline of
> sources was extracted. I'm collecting references to primary sources
> from Antiquity to 1850, along with notes about availability,
> translations, etc. I'm not very far into the project, about 70 sources
> and 8 pages, and it is very incomplete (I don't even have the Harleian
> manuscripts listed). I add a few notes or sources each week. The
> project is in lieu of truly time-consuming serious research.
>
> I started this little project because I wanted a visual representation
> of the temporal relationship between primary source. I decided to add
> notes and translation information to make it more useful. I doubt if
> I'll take it beyond 1850. Too much work, too little profit.
>
> Bear
>
>
> >
>
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