SC - making liver pudding
Micaylah
dy018 at freenet.carleton.ca
Sun Jul 19 17:43:52 PDT 1998
In a message dated 7/19/98 11:05:57 AM US Mountain Standard Time,
allilyn at juno.com writes:
<<
Would you be kind enough to share some of the secrets of preparation of
the "run-shot" game? >>
Almost all remedies I have used are based on marinating in either buttermilk
or vinegar for 12 to 24 hours, then rinsing well before preparation.
Mordonna
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