SC - period sausage
Stefan li Rous
stefan at texas.net
Tue Jun 2 22:54:52 PDT 1998
Bogdan said:
>I am putting together my pennsic food list, and I am looking for a period
>sausage recipe that won't require chilling after it is made. Does anyone
>have suggestions or thoughts that of things they have tried...
There are several recipes in this file in the FOOD section of my Florilegium
files. I can't remember if the results need refrigeration or not. But then, I
noticed the label on the fancy smoked, dried hams we discussed here say to
refrigerate them. I didn't buy one because I didn't have the room in the
refrigerator then. Now I do, but the grocery is no longer selling them. I
should have bought one when I had the chance. :-(
sausages-msg (36K) 11/10/97 Period sausages. Making sausage.
And depending on how far your definition of sausage extends, there is this
file also:
haggis-msg (35K) 2/20/98 Scottish haggis recipes. comments on haggis.
There were a number of good recipes for haggis posted here recently. These will
get added to this file when I get the time.
Stefan li Rous
stefan at texas.net
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