SC - salt problem
Robyn Probert
robyn.probert at lawpoint.com.au
Wed Jun 10 16:00:39 PDT 1998
Margali wrote:
>Anybody have any idea on how to use up about 1/2 gallon of unbearably salty
>demi-glace? Our house guest [who seems to suffer insomnia or sleep-cooking]
You could use it to add flavour, body (and salt :) to soups and stews along
with a non-salty stock, wine, etc.
Rowan
- -----------------------------------------------------------------
Robyn Probert
Customer Service Manager Phone +61 2 9239 4999
Services Development Manager Fax +61 2 9221 8671
Lawpoint Pty Limited Sydney NSW Australia
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