SC - Yeast for Breadmaking
Elaine McMillan
emcmill at direct.ca
Mon Mar 16 08:30:32 PST 1998
> Well, good Cooks, one and all,
>
> Perhaps the following might give certain of you some insight into why the
> Choclate thread keeps reappearing. Enjoy, AND WITH A SMILE ON YOUR >FACE,
PLEASE,CARIADOC !
My sources indicate Chocolate Humor isn't period... Can you cite your sources
for me? ::DUCKING FOR THE ROCK QUICKLY!!!
Realising that sometimes... somewhere we NEED to check the sources.. and
sometimes.... wellllllll...
Corwyn
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