SC - Gulf Wars & a question
LrdRas
LrdRas at aol.com
Mon Mar 9 15:01:13 PST 1998
In a message dated 3/9/98 11:52:50 AM Eastern Standard Time,
mfgunter at fnc.fujitsu.com writes:
<< I've been reading the Roman recipe website and wondered if liquamen could
be substituted with nuoc muam sauce? I know we've discussed stuff like this
before.
Yers,
Gunthar >>
I always sub Thai fish sauce or a similar Far Eastern fish sauce for
"liquamen". I do not know how close actual manufacturing methods are to the
Roman stuff but, IMHO, such a substitution is far more justified than water or
broth. :-)
Ras
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