SC - Viking and early Irish foods

david friedman ddfr at best.com
Thu Mar 19 00:06:16 PST 1998


At 1:48 PM -0700 3/18/98, Mary Morman wrote:
>On Wed, 18 Mar 1998, david friedman wrote:
>
>> Rudlolf Grewe did some work on a group of daughter manuscripts from a lost
>> original, of which the Icelandic is one. His conclusion was that the
>> original was southern european.
>>
>> David/Cariadoc
>
>Which is relevant in and of itself.  If someone bothered to copy a
>european cooking manuscript in Iceland, it doesn't give us much on
>'native' Icelandic food, but does tell us that the Icelanders were
>interested in preparing and eating the same dishes as their European
>neighbors.

Or that it was a literary curiousity.

David/Cariadoc
http://www.best.com/~ddfr/


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