SC - s medieval food yu

Marisa Herzog marisa_herzog at macmail.ucsc.edu
Mon May 4 10:55:13 PDT 1998


I have found Irish Oatmeal, sold in tins in Stop & Shop and Shaws
supermarkets. Mc Cann's Irish Oatmeal from the tins is whole oats.
Makes a delicious porridge and amazing cookies!

Cessara

> -----Original Message-----
> From:	david friedman [SMTP:ddfr at best.com]
> Sent:	Sunday, May 03, 1998 1:59 PM
> To:	sca-cooks at Ansteorra.ORG
> Subject:	Re: SC - s medieval food yucky?
> 
> At 1:01 PM -0400 5/3/98, Bonne wrote:
> >> - --meatloaf (sans the oatmeal...use bread crumbs
> >
> >but what if you're making SCOTTISH meatloaf?  (doesn't haggis  have
> >oatmeal in it?
> 
> 1. I don't think we have any recipes for period scottish food.
> 
> 2. What we usually call oatmeal nowadays is rolled oats, which is a
> modern
> invention.
> 
> David/Cariadoc
> http://www.best.com/~ddfr/
> 
> 
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