SC - Long pepper substitute
maddie teller-kook
meadhbh at io.com
Sat Nov 21 19:58:32 PST 1998
In a message dated 11/21/98 10:55:21 AM Eastern Standard Time, troy at asan.com
writes:
<< I don't
recall seeing any evidence regarding the production or consumption of
castrated steers (probably either because cattle were sometimes expected
to do a little work before slaughter, or else because even immature
bulls tend to become upset when you slice off delicate portions of their
anatomy, and express their displeasure in various violent ways). Has
anyone ever heard of a period example of castrating bulls or pigs to
produce large, docile meat animals? >>
The term used to describe a castrated bull is 'ox'. Hope this helps.
Ras
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