SC - Re: Duel - Recipe Three

[LYN M PARKINSON]

Bear,

>>Hmmm.  Locally lamb is about $3.49 per pound (448 g.) for leg roasts.
Higher for chops and steaks.  Even shanks run about $1.80.  And you get
to
add the fact that one US dollar is somewhere between 1.5 and 1.7
Australian
dollars.  From what I have seen lamb commands even higher prices
elsewhere
in the US.>>


Run, do not walk, to your nearest grocery store, buy lamb, and mail it to
Pittsburgh!!!
Lamb shanks (on sale) at a large, discount grocery, were 2.99/lb. last
week.



Regards,

Allison

allilyn at juno.com

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