SC - request - Frumenty - Bear's answer

[Philip & Susan Troy]

<snip>
Thanks to Bear for the info on bulgur and hard/soft wheat.  Did anyone
else have more opinions or evidence on the question of whole wheat
berries vs physically-smashed-in-some-form ones being what period
upper-class diners would expect?
<snip>

Would someone please forward me this answer?  I somehow missed it and I am at my
parents, so can't go back on my computer and look it up.  helen at directlink.net

Thanks,
Helen


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