SC - Pennsic cooking classes

[Lady Elisabeth]

To my favorite List administrator:
For those of us that wont be able to attend Kings college, will your
teaching materials be made available?  especially the recipes?




> << Funny you should mention that. At our upcoming King's College
> I going to be
>  teaching a class in sauces. Basically what I plan to do is
> provide a roasted
>  chicken, brisket and pork roast and present several sauces.
> Basically to show
>  how these simple dishes that are included in nearly every feast
> around here
>  can be made different and more period by just supplying a couple
> of sauces
>  with them. We will also make a couple of sauces to show how
> relatively easy
>  they are. I'm planning on doing a variety of sauces and perhaps
> a homemade
>  mustard.
>
>  I'll also be teaching a class on how period feasts were served
> and some small
>  changes that can be done to make even a mundane feast more
> periodish. Also
>  in the presentation will be lists of sources for getting proper period
>  recipes and instruction as well as what cookbooks are out there
> and websites
>  to visit. This will be in an area of the kingdom that does great
> feasts but
>  is only lately thinking about doing more period stuff so I think
> a couple of
>  "beginner" classes will be appreciated.
>
>  Yours,
>
>  Gunthar

============================================================================

To be removed from the SCA-Cooks mailing list, please send a message to
Majordomo at Ansteorra.ORG with the message body of "unsubscribe SCA-Cooks".

============================================================================