SC - First Feast

[Stefan li Rous]

Cindy Renfrow/Sincgiefu mentioned:
>  There's a recipe around here somewhere for dry balls of mustard,
> that can be mixed with vinegar? when needed.

Is this a period recipe? Or just a modern expedient? Either way I'd
like to hear more details if anyone has more info on this.
- -- 
Lord Stefan li Rous    Barony of Bryn Gwlad    Kingdom of Ansteorra
Mark S. Harris             Austin, Texas           stefan at texas.net
**** See Stefan's Florilegium files at:
         http://lg_photo.home.texas.net/florilegium/index.html ****
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