SC - www.estrellawar.com

[Wajdi]

> I do not know about period recipes.  But I make a modern cake with bread
> crumbs and ground pecans for the flour.  Its a chocolate/approcote/pecan
> torte with a semi sweet glaze of chocolate and than a layer of apricot brandy
> glaze.  Its toped with roses make of dried apricots and sweet chocolate rose
> leaves.

Oooohhh.....sounds tasty!  Can I have the recipe? Please?

- -Sofonisba
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