SC - Cooking by "hand"

[Varju at aol.com]

In a message dated 8/10/1999 11:07:17 AM Mountain Daylight Time, 
lainie at gladstone.uoregon.edu writes:

<< I have one of his early cookbooks on my shelf. Scary from a 
fat/cholesterol standpoint, but yummy food.>>

I still maintain that real Hungarian cooking is the scariest foor from a fat 
cholestorol standpoint. . .but also absolutely wonderful. . .

Noemi
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