SC - redacting
Stefan li Rous
stefan at texas.net
Fri Dec 10 20:40:42 PST 1999
I had a real yummy cranberry salad treat @ a relative's house this
thanksgiving. It was made with the jellied cranberries, slivered pistacios
or almonds and marshmallows. I think it had grated orange peel in it too. I
can get the recipe if you wish. But just experiment with these ingredients
and see what works best for you.
Krysta
- ----------
> From: Bonne of Traquair <oftraquair at hotmail.com>
> To: sca-cooks at Ansteorra.ORG
> Subject: Re: SC - Cranberry Sauces?
> Date: Tuesday, December 07, 1999 7:53 PM
>
> >I know it isn't Medieval, but i love cranberry sauce in just about any
> >form.
> >
> >Anyone have some delicious recipes to share?
>
> IMO, the best is the basic recipe usually on the back of the package.
>
> 1 lb pkg fresh cranberries
> 1 cup sugar
> 1 cup water
> juice from one lemon
>
> boil until the berries burst, then pour into jam jars or a fancy mold.
>
> Serve with roast poulty, or eat with a spoon.
>
> bonne
>
>
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