SC - mustard recipes
Valoise
varmstro at zipcon.net
Sat Dec 4 14:35:13 PST 1999
>Anne-Marie Rousseau asked:
>
> do you have access to the original German? is it positive that they mean
> mustard powder, and not "mustard powdered", ie ground seeds (which could be
> a bit chunky)?
The recipe calls for senffmel which would literally be mustard flour.
Powder is one of the alternate uses for the modern word Mehl or flour.
Valoise
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