SC - cooking classes on period foods

[Helen]

The teacher has not told us when she can come up.

Decker, Terry D. wrote:

> > I think if we can find a site with a decent kitchen or two it would be
> > pretty popular. Especiall since period food is beginning to get real
> > notice
> > from around the Kingdom.
> >
> > Maybe sometime in the summer, after I step down, when we can be indoors
> > and
> > cooler than at some events.
> >
> > > While I can not guarantee my presence (I have a major system build
> > looming
> > > before me), I would certainly be interested in attending.
> >
> > Think this would give you enough time to prepare?
> >
> > >
> > > Bear
> >
> > Yers,
> >
> > Gunthar
> >
> Sounds fine to me.  It should put the system build out of the way (or it
> means I'm living a nightmare).  I really can't guarantee my presence at any
> event unless I'm scheduled out on leave.  Somewhere back down the way, the
> OK State Dept. of Health  gave me responsibility for MVS, the Unix systems,
> and the central database and sort of forgot to give me the eight people
> additional people to do the job.  If I'm lucky, it is a 40 hour week.  If
> I'm unlucky I get another 20 to 30 hours on the weekend plus the 3 a.m.
> trouble calls.  At the minute, I'm being lucky with work.  I got to
> Coronation.
>
> I got the goodies to Coronation, but the cake pans leaked so the cake was a
> little thin.  The sugar and honey didn't harden up properly, so the panforte
> was a little sticky.  Fortunately the breads baked up properly.  Remember,
> when the basket is empty, send it back so I can fill it up with exper...,
> er, fine bake goods.  I'm hoping to deliver a peanut butter fudge cake in
> the next batch, to indulge Sara's whim.
>
> Bon Chance with the Lofty Chair
>
> Bear
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