SC - Re: "cruel food"
H B
nn3_shay at yahoo.com
Wed Jul 7 07:56:19 PDT 1999
In a message dated 7/7/99 9:01:15 AM Eastern Daylight Time, uther at lcc.net
writes:
<< I made Lombard Chicken Pasties (Maggie Black) which turned out GREAT. I
put them in foil in the freezer and am hoping they re-heat well. >>
Actually, they're good cold as well (although I use the Pleyn Delit version).
I make several of these and some Texas-muffin-tin size Pies of Paris before
Pennsic and use them for cold lunches.
Brangwayna Morgan
============================================================================
To be removed from the SCA-Cooks mailing list, please send a message to
Majordomo at Ansteorra.ORG with the message body of "unsubscribe SCA-Cooks".
============================================================================
More information about the Sca-cooks
mailing list