SC - danish recipes from 1300

[david friedman]

And it came to pass on 21 Jul 99,, that Alderton, Philippa wrote:

> Brighid skrev:
> 
> >I do not know if the complete Trask menus are available anywhere in 
> English.
> 
> Do you know where they are available, or in what language?

The footnote to the article appears to reference an 1885 historical 
journal.  I say "appears" because the language is either Danish or 
Swedish (the bishop was himself a Swede).  This page from the Olde 
Cookery Book gives some bibliographic details:
http://www.bahnhof.se/~chimbis/tocb/info/calendar.htm

Perhaps the gentleman who created that website could offer further 
information

Brighid
Lady Brighid ni Chiarain
Settmour Swamp, East (NJ)
mka Robin Carroll-Mann
harper at idt.net
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