SC - Egg shell colours

[Alderton, Philippa]

In a message dated 6/8/99 7:25:40 AM !!! First Boot!!!, rygbee at montana.com 
writes:

<< On what scientific grounds do you base your claim that brown eggs are
 superior for baking?
 Raoghnailt >>

Simply make 2 sponge cakes, one with white eggs, one with brown eggs. 
Scientific or not, the proof is in the pudding, or in this case, in the cake. 
:-) 

Many people also think brown eggs are more flavorful than white eggs. There 
is perpetual disagreement between the 'experts' and those with 'experience' 
about whether brown eggs are better than white eggs. I am in the latter 
group. :-) 

Ras
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