Baps (was SC - Bhuna Prawn and Puri)

[Bronwynmgn at aol.com]

Elysant said:

<< > Baps are what we call bread rolls like kayser (sp?) or hard rolls in
 > Britain.
 > 
 > e.g. chicken bap, salad bap, ham and cheese bap etc.  Never heard them
 > served 
 > for breakfast though! >>

I wonder if baps being *hard* rolls is a regional thing?  When I was in 
England on an exchange about 15 years ago, some of the meals included baps, 
and they were soft, like the hamburger rolls you get at most fast food places 
- - in fact, that's what they reminded me of most.  I don't remember 
specifically where we were when we had them, but we spent a couple of days in 
London, took a brief coach tour (I remember stopping at Stratford on Avon and 
in Edinburgh), and spent most of the rest of the time in Sunderland, on the 
North Sea, realtively near the Scottish border.

Brangwayna
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