SC - That Elizabethan Luncheon (LONG)
    Philip & Susan Troy 
    troy at asan.com
       
    Mon Mar 15 05:29:20 PST 1999
    
    
  
Thanks for the info.  :-)
Phillipa
> The old world gourds are still used in Chinese cooking, and we have gotten
>  what we think are Lagenaria from chinese grocery stores.
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