SC - Re: kosher/halaal animals, paraffin/kerosene

[snowfire@mail.snet.net]

You can find the soup recipes from the cookbook of Marx Rumpolt (1581)
via:

http://www.uni-giessen.de/~g909/kobu.htm

or at:

http://www.uni-giessen.de/~g909/rumpsupp.htm

The language of the recipes is Early New High German.

Enjoy,
Thomas

PS.: There is an announcment of a new edition of three 15th century
German cookery books, now in the "Oesterreichische Nationalbibliothek"
in Vienna. As far as I am aware, the book is to appear end of april: 

Doris Aichholzer: 'Willdu machen ayn guet essen...' Drei
mittelhochdeutsche Kochbücher: Erstedition, Übersetzung, Kommentar,
(Wiener Arbeiten zur Germanischen Altertumskunde und Philologie Bd. 35),
Bern, Berlin, Frankfurt/M., New York, Paris, Wien 1999, ca. 450 S.

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