SC - German potato soup recipe???

[Decker, Terry D.]

There is a translation of Weckerin by Regina and John Bendix, but I don't
think it is published.  I came across a reference to it in an
acknowledgement by Janet Theophano, an Associate Director of the College of
General Studies, University of Pennsylvania.

the information was part of an exhibition website for the Aresty Collection
of Rare Books in the Culinary Arts, Dept. of Special Collections, Van Pelt
Library, University of Pennsylvania.

This is the same Aresty who authored The Delectable Past.

If you want to check out the website, the URL is:

http://www.library.upenn.edu/special/gallery/aresty/aresty1.html

Bear

> Well, this is interesting. Has anyone seen a copy of the Anna Weckerin
> cookbook? I believe she was the widow of a doctor and it's supposed to
> also
> have a lot of medical advice. It wasn't, by the way, the first cookbook
> written by a woman, but I believe it was the first published German
> cookbook written by a woman. Anyone know of a reprint edition of this
> book?
> I've never been able to find one.
> 
> Valoise
> 
> 
> ==========================================================================
> ==
> 
> To be removed from the SCA-Cooks mailing list, please send a message to
> Majordomo at Ansteorra.ORG with the message body of "unsubscribe SCA-Cooks".
> 
> ==========================================================================
> ==
> 
============================================================================

To be removed from the SCA-Cooks mailing list, please send a message to
Majordomo at Ansteorra.ORG with the message body of "unsubscribe SCA-Cooks".

============================================================================