SC - French toast?
Sharon R. Saroff
sindara at pobox.com
Thu Nov 18 21:43:07 PST 1999
I like my French Toast "spicy". I put in nutmeg, cinnamon, ginger, alspice
and clove. When they are available, I will add fresh blueberries or
strawberries. One time, I added chocolate chips.
Sindara
At 05:57 PM 11/18/99 -0800, you wrote:
>> Magdalena wrote:
>> Here's a question to ask the whole lot of you:
>> What do you put on French Toast?
>
>Unlike others, I put nutmeg in my egg batter, rather
>than cinnamon. And I usually put real maple syrup
>(not imitation or Mrs. Butterworths!), or apple sauce
>or apple butter, or apricot sauce, or pear butter (or
>whatever fresh fruit preserves I have just made).
>
>Huette
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