SC - French toast?
Brian L. Rygg or Laura Barbee-Rygg
rygbee at montana.com
Wed Nov 17 14:16:30 PST 1999
> Here's a question to ask the whole lot of you: What do you put on French
> Toast?
My mom always put the cinnamon on the raw side of the toast before flipping
to cook. Then we ate it like regular toast with jam or jelly. I didn't see
syrup on them until I went away for college.
Raoghnailt
Stan Wyrm, Artemisia
rygbee at montana.com
Veritas praevalebit
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