SC - French toast?
Liam Fisher
macdairi at hotmail.com
Thu Nov 18 07:56:56 PST 1999
>Adamantius sez:>
> >Syrup. Butter, sugar and cinnamon. Apple butter. Jam. Sunny-side-up
> >fried eggs. Honey. I detest molasses, so fat chance of that, although
> >people do use it
>
>me, I'm a peanut butter girl. Or a citrus or lavendar syrup. Maple is so
>pedestrian! :)
heh, I make syrup from various fruits and use it on my oatmeal or whatever I
happened to be awake enough to make (and not burn myself stupid or have
enough time) in the morning. I usually leave the fruit bits in because I
like them.
Simple syrup, add crushed fruit, cook until it tastes right and strain...I
try to keep mine as unsweet as possible or tart if I can.
I add weak vinegar to it sometimes to brighten it up...
>tho my favorite way to eat french toast is in a Monte Cristo sandwich! and
>then you gotta have the sugar and strawberry jam...
eww...I don't like overly sweet foods...
Cadoc
- -*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-
Cadoc MacDairi, Mountain Confederation, ACG
" Well you want to go out
'cause it's raining and blowing
You can't go out
'cause your roots are showing
Dye 'em black...yeah dye 'em black..."
Type O Negative -- "Black #1"
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