SC - Italian food sources

[Larry R. Sieting]

greetings all,

I would like to get the names of a few sources for some period Italian (12th
to 16th century <give or take>) recipes.  I am looking at doing a feast with
this as my theme.

Thanks in advance

Gilebert de Dijon
Canton of Rimsholt
Barony of Andelcrag
Middle Kingdom



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