SC - What to call the dish you served. Re: OT Was: Saffron
david friedman
ddfr at best.com
Wed Apr 5 22:11:38 PDT 2000
In a message dated 4/5/00 9:05:55 PM Pacific Daylight Time,
grizly at mindspring.com writes:
>
> Cariadoc publishes a 2 volume photocopied set of primary cookbooks in
> original and translated versions (some of each) that is affordable for
> nearly anyone. It is about 17 texts for $17 US. You can't beat that
> with a dead horse!
>
> I hope this gives you what you are looking for.
>
> niccolo difrancesco
>
Thanks for the links. It's appreciated.
Balthazar of Blackmoor
Such a strange fascination, as I wallow in waste
That such a trivial victory could put a smile on your face.
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