SC - What to call the dish you served. Re: OT Was: Saffron

david friedman ddfr at best.com
Wed Apr 5 22:11:38 PDT 2000


In a message dated 4/5/00 9:05:55 PM Pacific Daylight Time, 
grizly at mindspring.com writes:

> 
>  Cariadoc publishes a 2 volume photocopied set of primary cookbooks in
>  original and translated versions (some of each) that is affordable for
>  nearly anyone.  It is about 17 texts for $17 US.  You can't beat that
>  with a dead horse!
>  
>  I hope this gives you what you are looking for.
>  
>  niccolo difrancesco
>  

Thanks for the links.  It's appreciated.

Balthazar of Blackmoor

Such a strange fascination, as I wallow in waste
That such a trivial victory could put a smile on your face.


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