SC - What to call the dish you served.  Re: OT Was: Saffron
    david friedman 
    ddfr at best.com
       
    Wed Apr  5 22:11:38 PDT 2000
    
    
  
In a message dated 4/5/00 9:05:55 PM Pacific Daylight Time, 
grizly at mindspring.com writes:
> 
>  Cariadoc publishes a 2 volume photocopied set of primary cookbooks in
>  original and translated versions (some of each) that is affordable for
>  nearly anyone.  It is about 17 texts for $17 US.  You can't beat that
>  with a dead horse!
>  
>  I hope this gives you what you are looking for.
>  
>  niccolo difrancesco
>  
Thanks for the links.  It's appreciated.
Balthazar of Blackmoor
Such a strange fascination, as I wallow in waste
That such a trivial victory could put a smile on your face.
    
    
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