SC - Translation of Libro del arte de Cocina por Diego Granado,1599

[LrdRas@aol.com]

In a message dated 4/6/00 12:30:41 PM Eastern Daylight Time, 
ekoogler at chesapeake.net writes:

<< It had a recipe for them that has made a
 believer out of me, so Ras, even though it's a modern recipe, you're welcome 
to
 it if you want.
 
 Kiri >>
My modern individual recipes number over 10,000. :-) It would be welcome 
indeed! Please?

Ras