SC - Alternate spicing
CBlackwill at aol.com
CBlackwill at aol.com
Thu Apr 20 01:18:00 PDT 2000
In a message dated 4/19/00 8:20:23 AM Pacific Daylight Time,
JGedney at dictaphone.com writes:
>
> We have come to use a definition for Period on this list, which means what
> you have called "Documentably Period". we are using the rather nebulous
> term "period" as a "term of art" with that definition for the purposes of
> this
> list.
Allright. So, if I were cooking at a feast you were attending (obviously off
this llist), and had made a substitution to a "documented recipe" and you
noticed it, would you still consider it "not a period dish"? Is there a
difference between the definition of "period" on the sca-cooks list and at
SCA events in general? This, I think, is where the confusion lies, at least
for me.
Balthazar of Blackmoor
Such a strange fascination, as I wallow in waste
That such a trivial victory could put a smile on your face.
- Mark Burgess
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