SC - Practical Anthropology: Reducing Bones
CBlackwill at aol.com
CBlackwill at aol.com
Thu Apr 27 23:20:35 PDT 2000
In a message dated 4/27/00 8:17:35 AM Pacific Daylight Time,
caitlin_ennis at hotmail.com writes:
> Does anyone have suggestions? Was period vinegar stonger? I have made
> vinegar of varying strengths during my brewing and cooking experiments and
> found that today's store bought vinegar is stonger in acetic acid than
> anything I could produce myself.
>
While I have no documented proof, I would think that either the vinegar was
much stronger, or the bird was very, very young, and the bones had not
completely hardened yet. I'll see what I can come up with.
Balthazar of Blackmoor
Words are Trains for moving past what really has no Name.
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