SC - Every-Flavor Beans and Other Wizard Treats

[H B]

I'm another cheesehead interesting in making my own!  I just picked up a 'make
your own cheese' kit at a garage sale last week, which has a convenient press
gadget.  Since evidence on the outside of the package suggests that this has been
sitting in someone's garage since 1972, I suspect I'll want to replace the rennet
tablets. <eccch>

OK, just to show you what kind of idiot I am, I make tofu from soybeans, water
and lemon juice.  Yup, one must really be wacky for that.  But it's goooood
stuff.

California allows 'certified' raw milk for sale, by 'certified' dairies such as
Alta-Dena who undergo frequent inspections.

I'm mulling over the notion of looking for a horse-zoned property so I can keep a
milk goat, once we're in a position to buy a house again.

Ron and Laurene Wells wrote:

> Hello,
>     Sorry for picking up a thread that has probably died out by now!  I'm
> posting this publicly and sending a copy in private to the person who
> posted this message also (though I kind of wonder if this is a quote and
> not a direct post, as there are two different names signed at the
> bottom!!!).  How do you find milk that has not been processed?  The Oregon
> (I thought it was National???) Dairy Asociation has made it illegal to sell
> milk to individuals for human consumption.  And I don't know anyone with a
> cow.  Do you just call up the local dairies until you find one who will
> sell you some raw milk?  That seems kind of awkward to me.
> -Laurene