SC - Every-Flavor Beans and Other Wizard Treats

[Linda Peterson]

On Tue, 8 Aug 2000, Susan Fox-Davis wrote:
> Is there enough water content in melted chocolate to set-off Pop Rocks?  If not,
> we could have a pretty nifty 'candy-with-a-sparkle' by inserting the Pop Rocks in
> molded or bark-type chocolates, then waiting for someone to bite down on one.

Seems like there were some Pop Rock infested chocolate bars that came out
about the same time as the move Independence Day. We also got popsicles
around then that had Pop Rocks, which are gone again now, alas.

Mirhaxa

  mirhaxa at morktorn.com