SC - OT - freezing things

Lee-Gwen Booth piglet006 at globalfreeway.com.au
Wed Aug 30 09:15:21 PDT 2000


- ----- Original Message -----
From: Selene
>>> Nanna and the others are correct.  What's going to happen to it, it's
already
SOUR for gosh-sakes.  What could happen to it is mold, and that's only if
it's
been opened, so don't. >>>
I tend to agree with this.  Certainly we have a very efficient 'fridge, but
as long as I keep things like cottage cheese, tofu, yoghurt, and cream
sealed they last really well.  When the seal is compromised there can be
problems.  I think it is probably worth the risk.

Gwynydd


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