SC - OT - freezing things
Lee-Gwen Booth
piglet006 at globalfreeway.com.au
Wed Aug 30 09:15:21 PDT 2000
- ----- Original Message -----
From: Selene
>>> Nanna and the others are correct. What's going to happen to it, it's
already
SOUR for gosh-sakes. What could happen to it is mold, and that's only if
it's
been opened, so don't. >>>
I tend to agree with this. Certainly we have a very efficient 'fridge, but
as long as I keep things like cottage cheese, tofu, yoghurt, and cream
sealed they last really well. When the seal is compromised there can be
problems. I think it is probably worth the risk.
Gwynydd
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