SC - US bars UK

[Philippa Alderton]

I seem to recall that we discussed this some time back...and I think the verdict
was that it's a good book about the history of food.

However, you don't need to spend $120 on it.  Jessica Biscuit has it for
$105...and, if you check Addall, you may find it for even less.

Kiri

Angie Malone wrote:

> Does anyone have an information about this book I saw while hunting
> for Christmas presents for my nieces ?
>
> It is:
>
> The Cambridge World History of Food (2-Volume Boxed Set)
> by Kenneth F. Kiple (Editor), Kriemhild Conee Ornelas (Editor)
>
> It is a large amount of money $120, so I wanted to see what people
> thought of the book.
>
>         Angeline
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