SC - Sauce question
Jenne Heise
jenne at tulgey.browser.net
Thu Jul 27 11:24:47 PDT 2000
In a message dated 7/27/00 12:44:49 AM Pacific Daylight Time,
kareno at lewistown.net writes:
> >But I have a problem. The site is bone dry. Even cooking with wine could
> lead to legal ramifications. Can I substitute grape juice and have a
> palatable sauce? <
You should check the law regarding cooking with wine before you nix the idea
completely. Don't let a misunderstanding provide an impasse to an otherwise
delicious meal...
Balthazar of Blackmoor
In the mornin' I go walking, 'cause it helps the hurtin' soften. I've seen a
lot of places, 'cause I miss her very often.
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