SC - Culinary Demo Ideas

[Robin Carroll-Mann]

And it came to pass on 11 Jul 00,, that E. Rain wrote:

[much snippage]
> what we're already planning:
> *  a bunch of foods like barley & spices & the like in thier natural vs processed forms, with some
> info on what it takes to get between the two. *

> Any other things folks have done?  any suggestions for refining or adding
> to the plans above?

How about bringing a mortar and pestle and something to grind in it?  
Let the visitors see for themselves what kind of work went into medieval 
food preparation.  Kids love an excuse to bang and thump.


Lady Brighid ni Chiarain
Settmour Swamp, East (NJ)
mka Robin Carroll-Mann
harper at idt.net