SC - Cooks Guild badges and Motto and intro

Jane M Tremaine vikinglord at worldnet.att.net
Sat Jun 10 13:47:29 PDT 2000


Many years ago I went to a Lilies War.  I had my first encounter with a
flying roach, it took a liking to my bodice.  I removed the bug.  I the
process I also removed my bodice, much to the amusement of the King, Captain
general etc who were all having a strategy meeting in our camp.  The seams
of our day shade suddenly became very interesting.

Lady Jana

> -----Original Message-----
> From: owner-sca-cooks at ansteorra.org
> [mailto:owner-sca-cooks at ansteorra.org]On Behalf Of Stefan li Rous
> Sent: Thursday, June 08, 2000 7:05 PM
> To: SCA-Cooks maillist
> Subject: Re: SC - water bugs
>
>
> Corwyn commented:
> > I can send you some palmetto bugs... they're kinda Arcock
> Swartezenroaches. A
> > good three to four inches long and they fly very nicely. I really think
> > they'd survive the trip to Montana quite well if they didn't
> escape by eating
> > the box. I love the look on people from out of the area's faces
> when they
> > first see one, that kind of backward scuttle (the people) they do.
>
> They do make some pretty good c_roach imitations out of soft plastics. I
> bought one of these, hid it in the house and then when my wife was
> present, "found" it, pointed it out and while she was screaming "get
> it out of here", ate it. She's still not amused by that.
>
> I'd have to be pretty desperate to eat a real one though.
>
> --
> Lord Stefan li Rous    Barony of Bryn Gwlad    Kingdom of Ansteorra
> Mark S. Harris             Austin, Texas           stefan at texas.net
> **** See Stefan's Florilegium files at:  http://www.florilegium.org ****
> ==================================================================
> ==========
>
> To be removed from the SCA-Cooks mailing list, please send a message to
> Majordomo at Ansteorra.ORG with the message body of "unsubscribe SCA-Cooks".
>
> ==================================================================
> ==========
>


More information about the Sca-cooks mailing list