SC - spices organisation
LrdRas at aol.com
LrdRas at aol.com
Thu Jun 15 07:04:20 PDT 2000
In a message dated 6/15/00 1:45:49 AM Eastern Daylight Time, stefan at texas.net
writes:
<< How do you all organize your spices?>>
I have my spices on shelves that are 3 1/2 inches wide and 6 inches apart.
The shelves are 4 ft long and are placed in a corner of the kitchen. They go
from floor to within a foot of the ceiling. The top shelf is wider to
accommodate large containers and tall bottles such as sauces and vinegars.
The bottom shelf is 6 inches wide and is 1 foot down from the next shelve to
hold mass quantities of things like raisins, zante currants in bulk, etc.
These are corner shelves and extend four feet along both walls ( I_ ) To
accommodate small containers a 2 ft section has a double shelve.
<< Do you all alphabetize or otherwise sort your spices/herbs? >>
Yes, I have them in alphabetical order.
Ras
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