SC - Re: aqua vitae

[grizly@mindspring.com]

my favourite recipe from the "Two Fat Ladies" was the salmon and sea
scallops in a butter and mustard sauce.  I pull it out everytime for my
friends who don't eat red meat, but eat everything else.  Makes for a nice
dinner.

Diana d'Avignon

- ----- Original Message -----

> In a message dated 3/6/00 1:30:46 PM Eastern Standard Time,
cnevin at caci.co.uk
> writes:
>
> << My vote goes for the "Two Fat Ladies" everytime! >>
>
> Nothing like a little 'home' cookin' to cheer a person up. :-)
>
> Ras
>