SC - Two Questions and Advice

[Seton1355@aol.com]

In a message dated 3/7/00 9:47:12 AM Eastern Standard Time, RichSCA at aol.com 
writes:

<< What a neat sounding book.  Do you know if it is still in print? >>

The Dictionary of American Food and Drink. John F. Mariani. Paperback. 
Revised and updated edition, 1994; Hearst Books. Pub. Price: $19.95. ISBN 
0-688-10139-9

I bought mine on the remainder table for $8.00. It is an OK book and is very 
interesting reading although there is an error or two here and there. It 
doesn't seem to contain any more errors than any other book I've read. Some 
real good stuff on when foods were introduced to America (USA) and a tidbit 
or so that is useful to the SCA cook. 

Ras

Ras