SC - Birthdays and Daffy Dills
Elaine Koogler
ekoogler at chesapeake.net
Sun Mar 19 09:17:21 PST 2000
To be honest, I don't know, not having seen the original. At some point, I may
see if I can acquire the cookbook referenced and compare them for myself. If
so, I'll let you know what I find.
Kiri
LrdRas at aol.com wrote:
> In a message dated 3/18/00 11:53:47 AM Eastern Standard Time,
> ekoogler at chesapeake.net writes:
>
> << The recipe adapted from Naples at Table: Cooking in Campania by
> Arthur Schwartz (HarperCollins, 1998) >>
>
> Does the word 'adapted' signal significant changes? If so, what were they?
>
> Ras
> ============================================================================
>
> To be removed from the SCA-Cooks mailing list, please send a message to
> Majordomo at Ansteorra.ORG with the message body of "unsubscribe SCA-Cooks".
>
> ============================================================================
More information about the Sca-cooks
mailing list