SC - Garlic methods - OOP(?)

[Philip & Susan Troy]

> LOL!  Exactly the same thing happened to me, and I handled it in
> exactly the same way... which leads to the logical question, what can
> one actually use safflower _for_?  It doesn't smell much like
> saffron, which is why I haven't used any of mine - I would imagine
> the flavour would be different.  Barring subsitution for saffron, are
> there recipes/cultural cuisines which specifically call for it?

You can use it as a substitute for saffron in dying!

Magdalena vander Brugghe