SC - Feast Prices

[Anne-Marie Rousseau]

hey all from Anne-Marie
Here in Madrone, feasts run from $3 (for Peasants revel...stew/soup, bread,
cheese and fruit) to $10 a head. We usually tell autocrates we can do a
whiz bang job for $8 or so.

the thing is that halls here are very expensive and so the event usually
costs lots more, with a final event cost to the consumer of about $15 or
so. Seems a lot, until you try to go and buy a nice sit down dinner in
Seattle for the same price....

- --AM