SC - Re: 12th C Anglo Norman ravioli

[Philip & Susan Troy]

Christina Nevin wrote:
> 
> Oops, yes, it is (first manuscript = late 13th, second = 1320-40). So has
> someone got a 12th century Anglo-Norman cookery collection? I thought these
> ones were the earliest?

In her notes, Connie Hieatt says there is one known, earlier source,
that being the earliest version of the "Harpestraeng" text, source of
such goodies as Lord's Salt and 'Icelandic' Chicken in Pastellum, dated
roughly at some time prior to 1244 C.E., IIRC.

Adamantius
- -- 
Phil & Susan Troy

troy at asan.com